2 INGREDIENT FUDGE – The Southern Woman Cooks

This Butterscotch Fudge is barely two easy substances and is all the time successful. Tremendous versatile and one your loved ones will love!

When you love fudge like we do, it would be best to do that Five Minute Fudge! It’s such an exquisite recipe and all the time successful, particularly through the holidays.

❤️WHY WE LOVE THIS RECIPE

We love the simplicity of this recipe, it’s solely 2 easy substances and you’ll throw it collectively shortly. It’s additionally nice for any event and tremendous versatile. You may make completely different model of this fudge very simply because it simply made with chips.

🍴KEY INGREDIENTS

• Butterscotch Chips
• Sweetened Condensed Milk

SWAPS

You may swap out the chips on this recipe to chocolate, peanut butter, white, darkish chocolate, or no matter chips you want. We’ve got made it with peanut butter chips right here.

🍽️HOW TO MAKE

The toughest a part of this recipe, is patiently ready for the fudge to set within the fridge.

COOKING STEPS

Step 1
Mix the 2 substances in a pot on high of the range and put warmth on low.  Let chips and milk soften till when stirred it’s clean.  I don’t carry this to a boil.

Step 2
Line an 8 x 8 baking dish with parchment paper. I spray the paper with cooking spray.  Unfold the combination within the pan and let it arrange for about an hour or so.

⭐TIP

You may refrigerate however there is no such thing as a want and we expect the fudge is healthier not refrigerated. As soon as the fudge begins to arrange, reduce into items with a knife. 

RECIPE VARIATIONS

We love fudge, and we have now fairly a number of recipes! These are a few of our favorites!

❓FREQUENTLY ASKED QUESTIONS

STORING

You may retailer within the fridge or an hermetic container.

💕MORE POPULAR RECIPES TO ENJOY

Toasted Pecan Pie

It is a nice twist on a traditional! When you love pecans and coconut this can be a winner!

Atlantic Beach Pie

It is a very distinctive pie that’s scrumptious! Lemon and Lime and so good!

SERVING SIZE

Relying on the dimensions you narrow the items is relying on what number of servings.

2 Ingredient Fudge

Anne Walkup

This 2 Ingredient Fudge is very easy to make and tremendous versatile! This recipe is made with butterscotch chips for butterscotch fudge.

Prep Time 10 minutes minutes

Cook dinner Time 10 minutes minutes

2 hours hrs

Whole Time 2 hours hrs 20 minutes minutes

Course Dessert

Delicacies American

• 3 cups butterscotch chips or your favourite chips
• 1 14 ounce can sweetened condensed milk

• Mix the 2 substances in a pot on high of the range and put warmth on low. Let chips and milk soften till when stirred it’s clean. I don’t carry this to a boil.

• Line an 8 x 8 baking dish with parchment paper. I spray the paper with cooking spray. Unfold the combination within the pan and let it arrange for about an hour or so.

• You may refrigerate however there is no such thing as a want and we expect the fudge is healthier not refrigerated. As soon as fudge begins to arrange, reduce into items with a knife. Makes 12 to fifteen items.

Key phrase 2 Ingredient Fudge

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